Matsu Chinese Cuisine Foods

Longfu, in addition to being a restaurant, is also the first hotel on Matsu Isla

At the beginning, the owner started selling vegetables in the market, while the

Since its opening in 2004, Zuan Shi has a history of 8 years. The restaurant mai

The restaurant prepares dishes using fresh ingredients sourced from the market o

The restaurant offers seafood and seasonal dishes from Matsu, with a focus on th

When talking to the people of Matsu about the most representative traditional re

Matsu is like a string of pearls scattered from the sky at the mouth of the Min

The owner of Matsu Flavor Restaurant is the former chairman of the Matsu Culinar

Established for over 20 years, this restaurant has transitioned from offering a

Famous for its seasonal seafood, the restaurant primarily serves live seafood co

Established in 1978, the restaurant prepares Matsu-style snacks using fresh ingr

With the largest banquet hall in Matsu, it can accommodate up to fifty tables fo

Since the 60s of the Republic of China, this restaurant has been operating, main

Xin Xin originally started as a dining establishment in 1976, primarily offering

"Running a business shouldn't just be about having many customers; it should be

It all started by selling military supplies, daily necessities, and hardware. Af

The "He Huan Restaurant," which has been in operation for over twenty years, sti

"Guanhailou" is one of the most popular restaurants in Xiju. In addition to offe

Sichuan Spicy Beef Noodle Soup is a favorite among soldiers who enjoy large bowl

Owner Lin Hsiu-ying has been selling Ding Bian Hu (a traditional Taiwanese dish)

The famous Guoli Tofu Shop has been a well-established brand for fifty years. Si